I listened to National Public Radio once, and there was a guy who had been to a meat processing company in Texas.
He said that the cows, were ground up so fine, they made a "meat goo". He said then flavors were added, to smell like meat.
It went on, and on, and I got sicker, and sicker...
He also explained how one bad cow can make a lot of people sick. It's because they get mushed into a paste. So one sick cow can contaminate 1000 lbs. of meat goo.
Just thought I'd share that with y'all.
------------------
BootyBone
Is a
BoneProne Family Member