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Best cut of meat?
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07-02-2004, 07:49 AM
JUSTB
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Join Date: Mar 2003
Location: tampa
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Balsamic Vinegar is good in a marinade and it does not taste like vinegar in the meat. You could use balsamic,olive oil, fresh garlic, pepper, and a little sugar. I like to put it in big ziploc bags.
London Broil is also nice on the grill.
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