06-26-2004, 09:38 PM
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Too lazy to set a custom title
Industry Role:
Join Date: Oct 2001
Location: ┌∩┐ ◣_◢ ┌∩┐
Posts: 46,909
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Quote:
Originally posted by wyldblyss
For variety try using salad dressing to marinade your meat in. Greek salad dressing is good as well as italian. You can just throw the meat and salad dressing in a ziplock, keep it in the fridge all day and the BBQ the meat and baste it with more dressing as it cooks.
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Catalina and steak.  |
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