Quote:
Originally posted by WiredGuy
I've never had a dishwasher, I've always done it by hand. As long as you do it shortly after you eat (when the leftovers haven't solidified yet), just water and a quick scrub is all it takes. Plus I never let it build up so it usually takes 1 minute or less.
WG
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Yep, I think I'm better off overall without a dishwasher. I don't mind loading them, but DAMN I hate unloading. It's just easier to do the dishes as they're used and then put them away.
But bring a dinner party or a scrungy (I learned that word from an ad!) pot into the situation, and it's a whole other story...