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Old 01-14-2004, 05:54 PM  
MaxDent
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Join Date: Apr 2002
Location: San Francisco
Posts: 851
You can survive a long time off of a 60 pound dog. The problem is preserving the rest after your first meal. Most would think of using regular ziplockc freezer bags but this is a mistake. What you really need is one of those vacuum packers so the rest of the meat stays fresh and juicy.
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