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Peppermint Bark
I use this for a friend every Yuletide. She loves peppermint, and it's a quick, delicious gift.
1 large candy cane (Bob's is the brand I use, get it at Wal Mart for 50 cents...can also double as a dildo for photoshoots, but please refrain from using it for this recipe if you do that. It makes the candy taste funny.)
4 squares of either white chocolate or dark chocolate almond bark, melted in the microwave or double boiler.
Holiday sprinkles
Crush the candy cane. (My husband beats the hell out of it with a hammer.) Pour the crushed bits into the melted almond bark and stir to mix well.
On wax paper, spoon by heaping tablespoons. Sprinkle festive holiday sprinkles over it and let cool completely. Makes apprx. 24 pieces.
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