I've been drinking too much wine to have a favorite.
Wines that I've had in the last month that stand out in my mind are all from cali.
the 95 shafer HSSLD I talked about in another thread, 96 opus, 97 cakebread, 96 heitz.
When I'm home, I like to pull a bottle out of the cellar @ 54-56 degrees and decant it for 1/2 hour or so letting it warm up a bit.
most unusual bottle I've had has been a 64 lafite. 64 was a shit year but has sentimental value so I've got a few bottles.
It was great! so thick and old but still held great taste. I've since opened a couple more bottles from other sources that have been vinager.
