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Shit I am not about to take pictures of all the equipment I use.
Hmm quick list of must haves though.
Large cast iron skillet, thick stainless steel frying pan, saute pan, medium and small teflon frying pans, large stock pot, 2 qt pot, 6 cup pot, lids for everything, spring loaded tongs, plastic spatulas, steamer tray, pizza stone, lots of pyrex dishes, quality knives+stone, plastic cutting boards, microplane, electric water heater, welding gloves, digital probe thermometer.
I could go on but doubtfull it would make my must have list.
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