Quote:
Originally Posted by k0nr4d
I'm not saying that those stakes you posted don't look good - but a thicker steak takes a good 25-30 minutes to grill (I like mine medium well).
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Everybody has his own gastronomic preferences. Personally I like medium rare or medium and it takes 4 minutes (2 minutes for each side) to make a classic Angus striploin. Most of my friends don't like a beef with blood (even if it's just pink inside). They prefer medium well or well done.