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Originally Posted by J. Falcon
You would be wrong.
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The llama (Lama glama) is a domesticated South American camelid, widely used as a meat and pack animal by Andean cultures since pre-Hispanic times.
Llama - Wikipedia, the free encyclopedia
Quote:
Originally Posted by Far-L
It is delicious. Closer to goat than to cow in flavor.  |
Quote:
Originally Posted by Screwed Up
Tastes good. I had lama burger in Lima. It's not as common in Peru as you'd think though. They also have dried raw lama meat. Haven't tried it yet.
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Nice nice, then I definitely need to try it..