Quote:
Originally Posted by slapass
Read up on wine. The experts can not really tell them apart most of the time. By name and snob appeal.
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Hey man, no offense but this is the response of someone who either,
A. has not drank much good wine.
B. does not understand the science behind wine making.
C. all of the above.
Taste is subjective. I love garlic, my wife hates it. What tastes good to someone may taste like shit to someone else.
Below is some wine I had a recently had. I am willing to bet that if I served you a glass of either one of these you would taste the difference versus some mass produced store bought wine.
