Quote:
Originally Posted by edgeprod
Don't you think it's time you kept my name out of your mouth? I don't know why you're implying I somehow have a silver business. The market took a nosedive, I saw an opportunity, and began parking money in the metal every month instead of in other investments. Pretty simple concept. I'm not running my ass all over buying up people's scrap and telling tales about what I sell it for. Maybe it's time to put down the $15 bourbon.
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As I literally skipped through your video because quite honestly I didn't care. I stopped when you got to what I take is what you really wanted everyone to see. While I admit I didn't even listen very carefully I did read what you said here combined with what you said there which is what I gathered is your bread earner since you haven't said anything else.
I don't buy scrap. Scrap is a waste of my time and space although I know several people who make real good money doing it. If you haven't figured it out already I buy equipment from failed restaurants. There is no story telling. Why I'm successful in what I do is because I sell good quality equipment that I buy for pennies on the dollar and I don't have loads of overhead which allows me to sell lower than my competition. One of whom is now working for me.
My, 40-50 year old as if they came out this year decanter collection is just that, a collection. Let me know when you find 1 1960's or 70's Beam, Lionstone, or Ezra Brooks decanters for sale in their original packing still full of liquor much less an entire collection and I'll buy it if I don't already have it. All of which I likely paid less than original price. That is outside of me, but as I said after cracking one open that probably won't even happen since I've decided to drink the extras to the collection. Torn between Lionstone and Beam for New Years now.