Quote:
Originally Posted by LightscapeMedia
5. Turn the oven all the way up to 500. And cook for exactly 20 minutes. Don't open the door.
6. At exactly the 20 minute mark, turn the oven all the way down to the lowest setting (mine is 200 I think) - Again, DON"T open the door. (use the light instead)
7. Leave it till it hits 5 degrees below your doneness temperature preference.
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My favorite way to do it as well.