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I usually buy only lean butterfly pork chops. Then cook in pressure cooker for 20 minutes. Remove from pressure cooker and trim off any remaining fat.
Then I mix up my own barbecue sauce made of ketchup, mustard and brown sugar. Mix in a glass baking dish. Add the pork chops. Bake in oven at 375 for 30 minutes.
Serve with green beans fried in the pan with butter, brown if possible without burning, and add mustard and stir. Top with Swiss cheese.
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Arguing with a troll is a lot like wrestling in the mud with a pig, after a couple of hours you realize the pig likes it.
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