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Old 09-18-2012, 08:59 AM  
halfpint
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Join Date: Jun 2007
Location: UK
Posts: 15,223
Quote:
Originally Posted by Nathan View Post
Actually, the analogy is wrong in general...

If we owned a restaurant that operated like one of our Tubes we would have a kitchen accessible by anyone that can cook there for free or bring cooked food and eat themself or give the food away to others for free.

Not a bad idea, just gotta find the spin with what to make money, for example a 2nd floor with a 5 star expensive restaurant that gets promoted with the crowed being on the 1st floor....

Hmmm.... Lemme see if I can find a place for this, thx for the idea!
naw u got it all wrong, the food which you supply must be heavily salted which would make the customers very thirsty , the only thing they dont get for free is a drink and then you charge then an extra 50% for thier drinks to make up for the food they have eaten.
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