I would be one fat happy man with a kitchen like that;
" You already know some of what 86-year-old Playboy mogul Hugh Hefner does in his spare time, but turns out he could also spend a good part of it eating some really fantastic food made fresh all day long in his fully staffed 24-hour kitchen.
"I have a staff of 12 full-time chefs who are here around the clock," William Bloxsom-Carter, executive chef and food and beverage director of Playboy Enterprises, Inc. tells Gourmet, which got a tour of the operation. "Everything is made from scratch, including those," he says, pointing to a glass case containing seven different kinds of pies and cakes. "You should see [Hefner's] little cookie drawer. It's actually not all that little." Indeed it's not. It's several drawers full of brownies, marshmallow treats, and multiple types of cookies, including Hef's favorites, oatmeal, most made overnight by the graveyard shift staffers.
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