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When more than 50% of the population smoked back in the 50's only 1 in 12 got cancer, now less than a third smoke yet 1 in 2 will get cancer.
Pesticides, herbicides, hormones in our food contribute along with stress and most likely chemicals from pharmaceutical drugs.
Fruits and vegetables don't have the same nutrients and cancer fighting agents they used to due to overuse of farmlands without replenishing the minerals.
This is all great news for the health industry who make over $300,000 for every person diagnosed and its why things continue as business as usual.
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