Quote:
Originally Posted by Phoenix
i would love to be eating homemade salsa, ill have to get into it myself.
I have a garden so perhaps next year i could try to grow all my own ingredients.
There is a mexican place in toronto that does all its own salsa and such...amazing.
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every year i grow my own peppers, harvest them, and either peel and freeze some or dry them and use them over the year.
peppers are one of the only things I like to grow have been doing it for awhile now and have way more habanero than ill ever need LOL got a pantry full of jars of them dried lol
needlesstosay ive made bucket and buckets of homemade salsa over past few years heheh