Quote:
Originally Posted by PR_Tom
Strange and on a regular basis? Hmm.. I had some seaweed last night. Has good vitamins A and C with an aroma and flavor that reminds you, not surprisingly, of the ocean. I think I can work a little of that into a lot of things I cook. Not too strange for a lot of the world, but for me it's new and strange still.
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I love sweet seaweed thats been dried to a crisp.
