Quote:
Originally Posted by cutedimples
Thats funny I had a slice of it when I was making seaweed soup!!! 
If you care to know, seaweed soup is YUM YUM and it's easy to make. A few slides of seaweed + lettuces (optional and its tasty) + meat of your choice (marinated, ps. pork makes the soup sweeter so ground pork is a good choice) + boiled with a pot of water with chicken broth cube for about 25mins + salt and you are all set. 
p.s. People always say that seaweed is something that you cant have none but you cant have too much. |
That sounds pretty good. I make chicken a lot in the slow cooker and save the broth so usually I can make some soup anytime. It's a flavor I have to get used to (the seaweed), but I'm on a korean kick lately so will try it. I got hooked on some youtube videos and am slowly trying the recipes.