|
When I was a kid we had mush, and it was made like oatmeal, except using cornmeal. I know mom would cook it, then fry it in bacon grease, then serve it with syrup. It wasn't horrible, but I bet it was fairly unhealthy. Fat and sugar overload.
I don't think I have eaten that as an adult, come to think of it. Oatmeal, yes, mush no
|