Quote:
Originally Posted by mmcfadden
What temp. oven? 3.5 min. that's it? i would have thought double that. Something like pink to medium pink on the inside... not dark red.
Nice recipe for the sauce... or as the italians say gravy  |
As hot as it goes! Scorchio hot.
Mine is 220 or so
And yes, enjoy the recipe for the sauce. Try it. Secret is just SLOW with the onions. Mmm.