Originally Posted by After Shock Media

Yes when tuna has mercury in it that has not left the fish, if you consume it you are consuming mercury. Have said that several times already. I just do not go by your logic of stating that if something contains a percentage of something it then equals the nasty percentage only. AKA Tuna = mercury as per your list. Shall we get picky with potatoes or tomatoes as well? I can easily name off several hundred items we consume on a regular basis that contain chemicals/elements when taken by themselves would be toxic. Yet a percentage of each is of course those chemicals/elements.