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tammix · 07-20-2009, 07:04 PM

store salsas are ok, but nothing like the natural made in molcajete (kinda rock/basin)
If you go to a real mexican restaurant ask the waiter to bring you salsa "Pico de Gallo" or Habanero (this last one only for valientes)

07-20-2009, 07:04 PM
tammix Confirmed User Join Date: Apr 2006 Location: El-Kaliman Oasis, West Sahara Posts: 2,164	store salsas are ok, but nothing like the natural made in molcajete (kinda rock/basin) If you go to a real mexican restaurant ask the waiter to bring you salsa "Pico de Gallo" or Habanero (this last one only for valientes)