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I would usually say no..
But man, after living in a "big city" for a few years.. people there simply do not stock stuff the same way I was raised on. Here, it's considered normal to have about 30 days of emergency food in the pantry easily, probably more. And this is mostly an accident of stocking up when non-perishables are on sale/etc.
In Chicago though.. It was normal for people to need to go grocery shopping for the staples multiple times per week. I always wondered what would happen if some natural disaster hit and food couldn't be trucked in for a week or two...
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