Quote:
Originally Posted by Sarah_MaxCash
They either are too soft, too hard or break in the pan. This is the lazy way to get them done. I can put them in, walk away and then they are done.
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Simple fix when your gadget breaks - take the pan off the heat and boil room temperature eggs. Either the tossing from the boiling water breaks them or you are putting them in the pan cold and the expansion of the gasses break them.