Quote:
Originally Posted by lazycash
Yeah I doubt they make it that much longer after the makeover. They were 850k in debt and despite the turnaround, I can't imagine too many who watched that show wanting to go in there after seeing the roach problem. The real problem they had was no leadership in the kitchen, just a bunch of underpaid lackeys who didn't know how to cook anything.
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If the show follows its previous season, it will do a follow up show where they go back and see what is up a year latter or whatever. I think last year only 1 place did not maintain its recovery.