Quote:
Originally Posted by Peaches
Back when I was a housewife I made homemade chicken pot pie all the time. Cooked the chicken, homemade pastry, cooked the veggies in the chicken broth.....I don't do that any more, but it sure was good 
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We cheated. We bought piecrust and we used chicken breasts and frozen vegetables. It's still awesome. I'm sure everything made from "scratch" would be incredibly delicious as well.
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