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i live in LA but visit the mid west a few times each year, i always order steak when i am out there and the steaks are usually 1000% better than a steak in LA.. i am convinced it is the meat. also the steaks you buy in the markets in california is just so so.. not impressive. even bristol farm or whole foods is not on par with mid west beef.
does anyone know if it is possible to buy steaks not frozen but chilled from somewhere ? perhaps shipped with dry ice ?
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