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It depends on where it's at.
I had a friend that worked at Chili's and pointed out to me that when they work the to go section they still do most of the work they would do in the restaurant such as plating the food, condiments, utensils, drinks and make less then min wage but most customers do not tip them. I never did until after that.
Once place I refuse to tip is coffee stands, especially small ones ran by the owner. I really hate tipping all together.
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