10-27-2007, 05:17 PM
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So Fucking Gay
Join Date: Nov 2004
Posts: 19,714
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Quote:
Originally Posted by Donkey Punch
italian Chicken Skillet
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Poultry
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tablespoon olive or vegetable oil
4 skinless boneless chicken breast halves
(about 1 pound)
2 cloves garlic -- finely chopped
2 large bell peppers -- cut into 1-inch pieces
1 medium onion -- thinly sliced
2 medium zucchini -- sliced
1/4 cup sliced pepperoni (about 1 ounce) -- (1/4-inch strips)
1/4 cup chicken broth
OR
1/4 cup dry red wine (or nonalcoholic)
1 1/2 teaspoons chopped fresh thyme leaves
OR
1/4 teaspoon dried thyme leaves
1 1/2 teaspoons chopped fresh rosemary leaves
OR
1/4 teaspoon dried rosemary leaves
1/4 teaspoon salt
1/8 teaspoon pepper
4 cups hot cooked vermicelli, fettuccine or
linguine
1 tablespoon grated Parmesan cheese
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That sounds good, but would cost way more than $10 to make. The red wine alone would cost at least that much or more. 
We cook a lot with wines, I think that's one of the reasons why our average price per meal is considerably more than $10.
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