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Old 06-11-2007, 08:08 PM  
P. Nash
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Join Date: Feb 2004
Location: Scottsdale
Posts: 305
I cooked ahi steaks tonight and used soy, fresh garlic, olive oil, lemon juice, red pepper and sea salt. I only marinated for a short time so the tuna didnt get overpowered. Threw them on the grill. Came out fantastic.
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Paul Nash
General Manager
Film Fresh Holdings, LLC
www.filmfresh.com.com
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