Quote:
Originally Posted by baddog
ewwww , , , fried meat?
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I ate stir-fry tonight.
Pretty healthy stuff, considering.
Bok choi, carrots, celery, red pepper, zucchini,, Japenese green beans, scallions, water chestnuts, and yes.... stir-fried chicken. All with a sweet soy glaze. Over white rice.
But yeah - aside from the wok or our of the saucepan, I prefer my meats out of the oven, or even better - off the grill.