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AssPirate · 04-16-2007, 05:01 AM

I think it would be made more palatable if the meat's minced finely, added with manila clams and sprinkled with some Italian parsley.

04-16-2007, 05:01 AM
AssPirate Confirmed User Join Date: Aug 2006 Posts: 2,135	I think it would be made more palatable if the meat's minced finely, added with manila clams and sprinkled with some Italian parsley. __________________