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:
best temp to serve a 96' Cabernet?
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03-08-2007, 03:16 AM
Jakke PNG
ex-TeenGodFather
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Join Date: Nov 2001
Location: Suomi Finland Perkele
Posts: 20,306
Boiling. on top of a pheasant with some herbs and stuff. Mmmm..."coq" au vin.
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