Quote:
Originally Posted by Tempest
hmmm...
1. Place x cups mixture in bowl.
2. Add 1 egg
3. Add x cups water.
4. Mix it all up.
5. Bake for 20 minutes..
6. Let cool for 30 minutes.
7. Pop top on ready to eat frosting.
8. Frost and sprinkle.
It's damn hard to bake things these days.. he he he
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1. yup
2. it's 2 eggs for fudgy, 3 eggs for cakey
3. no cups, just 1/4
4. you forgot the oil
5. Bake 30-35
6. yep you got the coolin down
7. Gotta love Betty-especially on sale
8. Lots of frost and sprinkle! yum!
9. Don't forget cutting them all without breaking them.
10. Getting individual wrappers per rules and getting them to fit
11. Cleaning up the entire mess
12. Multiply all this by 2 batches worth.
13. Hell yea it's hard
14. I didn't give in and go to the bakery like some moms
