ive been vegetarian all my life
i dit eat eggs ut i do drink milk
if ur serious on trying it contact me and i know all the BEST vego restaurants in Australia..brisbane Sydney newcastle, melb, tassie... most are buffet eat till u drop and no its not all lettuce.. some foids u could SWEAR are meat...
i can also point u to some great veggie cookbooks and resources too.
anyone who says ucant get fat on a vegatearin diet has no clue whatthey are talking about.. 99% of my friends are vego and most are overweight a few pounds... you WONT starve...
heres an example meal of what is cooked in my house everyday:
breakfast:
pancakes with icecream/syrup/fruit
toast with scrambled homemade curd (made a special way i do it to taste like eggs)
cereal & yoghurt
fruit
lunch:
vege burger or veg hot dogs or pizza
cake - usually double layer choc (i always have a cake on hand)
side of salad and/or french fries - [sweet potatoes make great wedges]
dinner:
dahl [lentil soup]
rice
pooris [homemade puffed bread]
potato,eggplant & curd stew (tastes like meat)
indian 3 veg subji [usualy tomato, cauli & peas]
chutney [homemade ]
swet rice desert/cake/burfi[milksweet]/icecream
fr chinese night i like to mix up a mean stir fry and cantonese deep fried walnut with sweet and sour sauce
im very passionate about cooking
