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Old 09-13-2006, 11:02 AM  
AssPirate
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Join Date: Aug 2006
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Trying to make chicken stock or even broth to begin with is pretty tedious. All sorts of stuff come out of the bones and meat that you had to skim off. But from what my aunt tells me, that crud in the stock may actually be the one that helps us get resistance against the cold.
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