Quote:
Originally Posted by machinegunkelly
Go to wallmart and buy your basic $100 set check for thick bottoms on the pans and you're set .
THEN get a nice cast iron frying pan and keep it oiled after every wash to keep the rust out / flavour in .
Burning your cast iron pans is good too , but the average house oven doesn't get hot enough.
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You should never use soap to wash your cast iron frying pans! Boiling water and a good scrub only!